Single origin Madagascar 67% dark chocolate bar

Savor the rich complexity of the Madagascar 67% dark chocolate bar, crafted from cocoa beans harvested in the island's fertile soils. Experience the delightful interplay of flavors, as the intense cocoa undertones meld with the bright, tangy notes of raspberries and the subtle sweetness of apricots, creating an exquisite sensory journey with each velvety bite.

Cocoa beans from Madagascar are renowned for their unique and distinctive flavor profile. Grown in the lush and diverse landscapes of the island, these beans produce chocolate with bright and fruity notes. The beans are often characterized by their tangy and vibrant taste, offering complex flavors that include hints of red fruit, citrus, and sometimes floral undertones. Known for their quality, Madagascar cocoa beans contribute to chocolates appreciated for their bold and exceptional taste.

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